Potato poriyal

Potato poriyal

Simple home style potato poriyal for a perfect lunch

Preparation time: 20 mins
Serves: 4

Ingredients:

Potato: 5 nos
onions: 3 nos
tomatoes: 2 nos
garlic : 5 pods
few curry leaves
mustard: 1/2 tspn
turmeric powder: 1/2 tspn
sambhar powder: 2 tspn
oil: 2 tblspn
salt as per taste
coriander leaves for garnishing

Method:

• Boil the potatoes, peel and cut into cubes
• Heat a kadai and add the oil
• once the oil is heated temper the mustard seeds
• add finely chopped onions, curry leaves and suate
• add the garlic, lightly crushed
• add finely chopped tomatoes
• add salt as per taste and mix well
• allow it to cook by covering for 5 to 7 mins
• add sambhar powder and cook for 5 mins
• once masala is completly cooked add the potatoes and mix well
• simmer it for 5 mins and switch of the flame and garnish with chopped coriander leaves

Super simple home style  potato poriyal is ready to serve